Frittata x Pumpkin x Cumin
Frittata x Pumpkin x Cumin

Hey everyone, welcome to my recipe page.it is Cory Gray. Today, we’re going to make a distinctive dish, frittata x pumpkin x cumin. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Frittata x Pumpkin x Cumin is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Frittata x Pumpkin x Cumin is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have frittata x pumpkin x cumin using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Frittata x Pumpkin x Cumin:
  1. Prepare 2 gallon Piece of pumpkin
  2. Prepare 4 Eggs
  3. Prepare 1/4 Capsicum red and green
  4. Get 1/4 Zucchini
  5. Make ready 1 pinch Cumin
  6. Take 1 pinch Salt and pepper
  7. Make ready Olive oil
  8. Get 50 ml Rice milk
Instructions to make Frittata x Pumpkin x Cumin:
  1. Cut capsicum and zucchini into dice. Shred all pumpkin.
  2. Stir fry capsicum and zucchini in pan with olive oil, season with salt.
  3. Spread oil on baking pan, place shredded pumpkin on the bottom. Put cooked capsicum and zucchini next. Put shredded pumpkin again on the top. Then add mixed eggs.( put rice milk, salt and powder cumin into eggs when u mix them)
  4. Bake until eggs cook in oven. 180degree about 15 min
  5. Enjoy!

So that’s going to wrap it up for this special food frittata x pumpkin x cumin recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!