Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, 10 minute lobster tails with garlic herb butter. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
10 Minute Lobster Tails with Garlic Herb Butter is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. 10 Minute Lobster Tails with Garlic Herb Butter is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have 10 minute lobster tails with garlic herb butter using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Get 2 lobster tails
- Take 4 tablespoons real butter
- Get to taste Garlic and onion powder
- Make ready to taste Pepper and parsley flakes
Steps to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Heat oven to 375. Thaw and Wash tails. Using knife or kitchen scissors cut lobster tails lengthwise from top to start of the tail fin. Use hands and carefully pull meat out almost all the way and rest on top the tail shell.
- Put 1/2 inch of water on a baking pan, cover and bake 8 minutes.
- Place one tablespoon of butter on each tail and season with all spices mentioned. Mix remaining butter with all spices mentioned to taste and use for dipping if desired.
So that’s going to wrap it up for this special food 10 minute lobster tails with garlic herb butter recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
