Garlic butter shrimps 🍤
Garlic butter shrimps 🍤

Hey everyone, I hope you’re having an amazing day today.it is Callie Harvey. Today, I’m gonna show you how to make a distinctive dish, garlic butter shrimps 🍤. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Garlic butter shrimps 🍤 is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Garlic butter shrimps 🍤 is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook garlic butter shrimps 🍤 using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Garlic butter shrimps 🍤:
  1. Make ready 300 gram raw peeled shrimps
  2. Make ready 75-100 gram butter
  3. Get 10 cloves garlic (minced) add more if you like it
  4. Get Half lemon juice
  5. Get 1 bit of chicken stock or water
  6. Take Salt
  7. Take Black pepper
  8. Take leaf Coriander
  9. Prepare Garlic powder
  10. Make ready Tapioca flour
  11. Get Egg
  12. Get Chopped onion
Steps to make Garlic butter shrimps 🍤:
  1. Peeled and clean the shrimps
  2. Season them with salt pepper and garlic powder
  3. Put them on the eggs wash and then the tapioca flour
  4. Fried them untill golden brown, and drain them.
  5. Melt the butter on a pan, add mince garlic and chopped onion
  6. Add the lemon juice and chicken stock, salt and pepper
  7. Then add the shrimps and mix well
  8. Last but not least add the chopped coriander leaf and mix well very quick. And serve them on a serving plate and enjoy ☺

So that is going to wrap this up with this exceptional food garlic butter shrimps 🍤 recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!