Hey everyone, welcome to my recipe site.it’s Glenn Craig. Today, we’re going to make a special dish, chocolate strawberry cream layer cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate Strawberry Cream Layer Cake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chocolate Strawberry Cream Layer Cake is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook chocolate strawberry cream layer cake using 20 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make Chocolate Strawberry Cream Layer Cake:
- Prepare Fir Cake
- Prepare 3 cups all purpose flour
- Take 3 cups granulated sugar
- Make ready 3 teaspoons baking powder
- Make ready 1/4 teaspoon baking soda
- Make ready 1 cup plus 2 tablespoons un sweetened cocoa piwder
- Take 1/2 teaspoon salt
- Take 3 large eggs
- Make ready 1/2 cup milk
- Prepare 3/4 cup vegetable or canola oil
- Take 2 teaspoons vanilla
- Make ready 1 1/2 cups boiling water
- Make ready Frosting and filling
- Make ready 3 1/2 teaspoons unflavored gelatim
- Prepare 3 cups cold heavy cream
- Prepare 1 cup confectioners sugar
- Prepare 2 teaspoon vanilla extract
- Get 3 tablespoons unsweetened cocoa powder
- Prepare About 1 /4 cup fresh strawberry syrup, recipe in my profile
- Get Fresh strawberry syrup. Boil 1 cup water with 1 cup sugar and 1/2 cup fresh strawberry strained purée and cool
Steps to make Chocolate Strawberry Cream Layer Cake:
- Make Cake
- Preheat the oven to 350. Spray 4- 8 inch cake pans with bakers spray
- In a large bowl whisk together flour, sugar, cocoa powder, baking powder, baking soda and salt
- Mix milk, eggs and vannilla together and stir in flour mixture until wet. Then slowly stir in boiling water and then beat 1 minute until smooth
- Pour into prepared pans and bake 20 to 25 minutes until a toothpick comes our just clean. Cool in pans 10 minutes then turn out to racks to cool compleatly
- Make Filling and frosting
- ‘Dissolve gelatin in 1/4 cup cold warer
- Heat a small skillet of water, place bowl of gelatin in the simmering water until clear, turn off heat bit keep geliatin warm water to stay liquid until ready to use
- Beatt cream to soft peaks in a large bowl
- Add cocoa powder sugar, gelatin liquid and vanilla and beat until just firm peaks form’
- Assemble Cake
- Place one cake layer bottom up on pkate
- Brush with strawberry syrup
- Top with some chocolate fillin
- Add second cake layer, bottom up and brush with strawberry syrup and top with some fikking
- Add third layer, bottom up, btush again with syrup and add some filling’
- Finally place last layer, bottom up and frost entire cake. Refrigerate at least 6 hours before slicing
- Garnish with strawberry’s, chocolate and sparkle sugar
So that’s going to wrap this up for this exceptional food chocolate strawberry cream layer cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!