Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kerala style coconut milk fish curry. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Kerala Style Coconut Milk Fish Curry is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Kerala Style Coconut Milk Fish Curry is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have kerala style coconut milk fish curry using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kerala Style Coconut Milk Fish Curry:
- Make ready 2 tsp Chilli Powder
- Make ready 3 Tilapia Fillets
- Get 2 cup Coconut Milk
- Take 3/4 tsp Turmeric Powder
- Get 1/2 tsp Tamarind Concentrate
- Make ready 2 tsp Salt
- Prepare 1 Green Chilli, finely sliced
- Make ready 2 Shallots
- Get 1 clove Garlic, finely minced
- Take 5 Fenugreek Seeds
- Prepare 1 tbsp Vegetable Oil
- Get 6 Curry Leaves
Instructions to make Kerala Style Coconut Milk Fish Curry:
- Add coconut milk, chilli powder and turmeric to a non stick pot. Mix and heat to a simmer.
- Wash and cut the tilapia fillets into 1 inch cubes. Add the fish gently. Get it boiling again and add salt.
- Add the tamarind concentrate.
- After 1 minute lower flame and cook uncovered till curry thickens and the fish is cooked.
- Heat the vegetable oil in a pan. Add the fenugreek and saute till it turns golden.
- Add garlic, shallots, green chilli and curry leaves and saute till it turns golden.
- Add to the curry. Don’t stir. Cover and allow to sit 15-30 minutes before serving.
So that’s going to wrap this up with this special food kerala style coconut milk fish curry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!