Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, thai prawns w coconut milk n vegetables. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thai Prawns w coconut milk n vegetables is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Thai Prawns w coconut milk n vegetables is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thai prawns w coconut milk n vegetables using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Thai Prawns w coconut milk n vegetables:
- Get Shrimps or Prawns
- Take 2 can coconut milk
- Get 3 cloves garlic soaked in olive oil chopped
- Get Ginger chopped
- Take Okra tops and bottoms cut
- Take cubes Squash or kalabasa peeled and cut into
- Make ready Ampalaya optional
- Get Eggplant optional
- Take String beans cut into 2 inches cut
- Take Chilies
- Take 1 onion sliced and softened
Instructions to make Thai Prawns w coconut milk n vegetables:
- In a hot pot with oil sauté garlic until fragrant then onions until soft then ginger until aroma starts
- Add in the string beans and okra then season then add the coconut milk then add others vegetables
- Simmer until squash is tender then add shrimps or Prawns
- Then serve
So that is going to wrap it up for this exceptional food thai prawns w coconut milk n vegetables recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
