Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, ginataang baboy na gulay or pork w vegetables in coconut milk. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Ginataang Baboy na Gulay or Pork w Vegetables in Coconut Milk is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Ginataang Baboy na Gulay or Pork w Vegetables in Coconut Milk is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook ginataang baboy na gulay or pork w vegetables in coconut milk using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ginataang Baboy na Gulay or Pork w Vegetables in Coconut Milk:
- Make ready 1/2 k Pork cut inyo cubes
- Prepare 1 onion chopped
- Prepare 1 Ginger minced
- Get 3 cloves garlic minced
- Prepare Okra tops and bottoms cut
- Take 2 inches Sitaw or string Beans cut
- Make ready cubes Kalabasa or squash cut into
- Get 1/2 cup Coconut milk
- Take 2 finger chilies
Instructions to make Ginataang Baboy na Gulay or Pork w Vegetables in Coconut Milk:
- In a Pan heat in high heat then heat oil cook meat until brown, when meat is brown set aside add a little more oil saute garlic, onions, and Ginger until fragrant return meat.
- Then cook add squash and other vegetables lower heat pour in Coconut milk and add chilies
- Simmer until meat and squash is fork tender when fork tender turn off heat serve over hot Rice.
So that is going to wrap it up for this exceptional food ginataang baboy na gulay or pork w vegetables in coconut milk recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!