Hey everyone, hope you are having an amazing day today.it is Johanna Farmer. Today, we’re going to make a special dish, butter lemon garlic chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Butter Lemon garlic chicken is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Butter Lemon garlic chicken is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook butter lemon garlic chicken using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Butter Lemon garlic chicken:
- Make ready 6 chicken thighs (bone on, skin on)
- Take 1 lemon
- Make ready Minced garlic
- Take 1 stick unsalted butter
- Get Lemon zest
- Take Baby red potatoes (quartered)
- Prepare Kosher salt
- Prepare Black pepper
- Prepare Paper towels
- Take Garlic powder
Instructions to make Butter Lemon garlic chicken:
- Pre-heat oven to 425. Pat chicken dry. Season with salt & pepper.
- In a medium bowl, semi melt butter, add garlic, dried basil, pepper & lemon zest. Rub butter mixture all over chicken. Cut potatoes into quaters. Cut a few round lemon slices (to your liking).
- Put pototes on bottom of pan. Add chicken thighs and place lemon slices around. Cook about 45minutes or to your liking. For crispier skin broil for 2 minutes after cooking.
So that is going to wrap it up with this special food butter lemon garlic chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
