Garlic Buttered Pasta
Garlic Buttered Pasta

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, garlic buttered pasta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garlic Buttered Pasta is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Garlic Buttered Pasta is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook garlic buttered pasta using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Buttered Pasta:
  1. Prepare 8 oz. pasta of choice (really anything works)
  2. Get 3 tbsp. unsalted butter
  3. Prepare 3-4 cloves garlic, minced
  4. Prepare To taste salt and pepper
  5. Take Freshly grated parmesan cheese, for serving
Steps to make Garlic Buttered Pasta:
  1. Heat a large pot of salted water over high heat. Once it comes to a boil, cook your pasta according to package directions. Once its done, drain it in a colander and return it to the pot. When the pasta has a few minutes left, start the garlic butter.
  2. In a seperate skillet, heat the butter over med-low heat. Once melted, add the garlic and cook, stirring often for 3-5 minutes, until soft and fragrant. Be careful not to let it brown though, or it will turn bitter. Once it's ready, pour the garlic and butter over the drained pasta, season it with salt and pepper to taste, then toss to coat. That's it! Serve it up with lots of parmesan over the top.

So that’s going to wrap this up for this exceptional food garlic buttered pasta recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!