Garlic & Cheese Pull Apart Bread
Garlic & Cheese Pull Apart Bread

Hey everyone, I hope you’re having an incredible day today.it’s Sara Goodwin. Today, we’re going to prepare a distinctive dish, garlic & cheese pull apart bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic & Cheese Pull Apart Bread is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Garlic & Cheese Pull Apart Bread is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook garlic & cheese pull apart bread using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Garlic & Cheese Pull Apart Bread:
  1. Get 16 pieces frozen white dinner rolls
  2. Take 1/2 cup melted butter
  3. Make ready 1 cup grated parmaesan cheese
  4. Prepare 1 Tsp Garlic powder
  5. Get 1/2 Tsp salt
  6. Get 1/2 cup shredded mozzarella cheese (set aside for later)
  7. Take 1/2 Tsp italian seasoning (any brand works)
  8. Get 1/2 Tsp onion powder
Steps to make Garlic & Cheese Pull Apart Bread:
  1. Loosley wrap the frozen rolls in plastic wrap and allow them to sit on the counter at room temp for about 45 mins
  2. Preheat oven to 350°
  3. Then cut the rolls in half with pair of scissors/knife
  4. Combine the melted butter and the rest of the seasonings (minus 1/2 cup of mozzarella) into a large bowl
  5. Add the roll pieces to mixture and gentley mix them around til all the dough balls are coated
  6. Next add 1/2 cup of shredded mozzarella cheese and stir
  7. To bake them u can use a bunt pan or a large circle pan
  8. Bake at 350 for about 30 mins or until golden brown
  9. Let cool for about 5 mins, transfer onto a plate and pull away!!!!
  10. Enjoy!!!!

So that is going to wrap this up with this special food garlic & cheese pull apart bread recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!