Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sweet corn with coconut milk (บวดข้าวโพด). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet corn in coconut milk ,Sweet corn INSTANT POT - Makai Paka/Corn on the cob in coconut milk/ Mahindi ya Naazi Farm-fresh corn, creamy coconut milk, and a good hit of jalapeño peppers come together for the quintessential summertime comfort food. Add the coconut oil to a large stock pot over medium-high heat.
Sweet corn with coconut milk (บวดข้าวโพด) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Sweet corn with coconut milk (บวดข้าวโพด) is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook sweet corn with coconut milk (บวดข้าวโพด) using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet corn with coconut milk (บวดข้าวโพด):
- Take 3 ears sweet corn
- Take 250 g (concentrated) coconut milk
- Make ready 3 tablespoon sugar
- Get 1 pinch salt
- Make ready 250 g water
That squeeze of lime is the perfect finish. I always make more than I think I will need because everyone wants more than they originally serve themselves. In some recipes coconut milk is added. Coconut milk can be made at home or purchased from outside.
Steps to make Sweet corn with coconut milk (บวดข้าวโพด):
- Low heat of concentrated coconut milk + water.
- Add sugar (3 spoons or as you like), stir until it's melted. Then, a pinch of salt.
- When coconut milk mixture is nearly to boiling, put the sweet corn in.
- Use low heat continuously until corn is already cooked.
- Serve as hot dessert or leave at room temp for a cooler option.
Both fresh coconut and desiccated coconut can be substituted for each other in most recipes. If using fresh coconut for any sweet in place of desiccated coconut, then you can roast the. Very easy, flavorful and delicious During the monsoon season, corn is widely available in India. Here I have used American sweet corn. But you can also use desi corn aka makai or bhutta.
So that’s going to wrap it up with this exceptional food sweet corn with coconut milk (บวดข้าวโพด) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
