Hello everybody, hope you are having an amazing day today.it’s Ronald Mitchell. Today, I will show you a way to make a special dish, potato cubes with cilantro and garlic - batata harra. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato cubes with cilantro and garlic - batata harra is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Potato cubes with cilantro and garlic - batata harra is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook potato cubes with cilantro and garlic - batata harra using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato cubes with cilantro and garlic - batata harra:
- Make ready 1 kg potatoes, peeled and cut into small cubes
- Prepare 5 cloves garlic, crushed
- Make ready 1 cup fresh coriander, minced
- Prepare 4 tablespoons lemon juice
- Prepare 1/2 tablespoon red hot pepper powder
- Prepare 3 tablespoons vegetable oil
- Get 2 cups vegetable oil, for frying
- Make ready 1/2 teaspoon salt
Steps to make Potato cubes with cilantro and garlic - batata harra:
- In a deep frying pan, heat 2 cups of vegetable oil and fry the potato cubes until the turn golden brown. Remove from oil and drain on a kitchen absorbent paper.
- In a pan, fry the garlic and coriander with 3 tablespoons of vegetable oil, for 5 min.
- Add the potato cubes, hot pepper powder and salt. Mix well and leave for 3 more minutes over low heat.
- Place the potato cubes in a serving dish. Pour the lemon juice over them and mix again before serving.
So that is going to wrap it up with this special food potato cubes with cilantro and garlic - batata harra recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!