Hey everyone, welcome to our recipe page.it is Floyd Freeman. Today, I will show you a way to make a distinctive dish, variable parmesan garlic spaghetti. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Variable Parmesan Garlic Spaghetti is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Variable Parmesan Garlic Spaghetti is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have variable parmesan garlic spaghetti using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Variable Parmesan Garlic Spaghetti:
- Get 1 (16 oz) box spaghetti noodles, boiled & drained
- Take 1 (16 oz) bag frozen broccoli, steamed
- Take 20 oz canned chicken in broth
- Get 1/2 C. parmesan cheese, grated
- Prepare 6.5 oz can of mushrooms, sliced
- Get 1/2 tsp. black pepper
- Prepare 1/4 C. parsley
- Get 1/8 tsp. garlic salt
- Take 2 Tbsp Olive oil, extra virgin
- Prepare 1 Tbsp minced garlic
- Take 1 tsp onion powder
- Prepare 1 fresh onion, sauteed
Steps to make Variable Parmesan Garlic Spaghetti:
- In a large saucepan, combine all ingredients except Parmesan cheese.
- Top with Parmesan cheese.
So that’s going to wrap it up with this special food variable parmesan garlic spaghetti recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
