Paneer kofta recipe
Paneer kofta recipe

Hey everyone, I hope you are having an amazing day today.it is Charlie Wright. Today, I’m gonna show you how to make a special dish, paneer kofta recipe. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Paneer kofta recipe is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Paneer kofta recipe is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have paneer kofta recipe using 27 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Paneer kofta recipe:
  1. Get For the Kofta:
  2. Make ready 300 gram Paneer, grated
  3. Make ready 1 Potatoes boiled
  4. Prepare 4 tbsp corn Flour
  5. Make ready to taste Salt
  6. Get 3 pinch black pepper
  7. Make ready as required Refind oil for fry
  8. Prepare For the Gravy
  9. Prepare 2 Onion medium Slice cut
  10. Get 5 Green Chilli
  11. Get 6 cashew
  12. Take 2 tomato medium slice cut
  13. Prepare 3 tbsp Refined oil
  14. Take 2 sticks Cinnamon
  15. Make ready 6 Green cardamoms
  16. Get 2 Brown cardamoms
  17. Make ready 4 Cloves
  18. Prepare 2-3 Bay leaves
  19. Take 1 tsp Cumin
  20. Make ready 2 tsp Ginger garlic paste
  21. Make ready 1 tsp Turmeric powder
  22. Take 1 tsp Red chili powder
  23. Take 1 tbsp kashmiri red chilli powder
  24. Prepare 1 tsp Coriander powder
  25. Prepare 1 tbsp gram masala powder
  26. Make ready to taste Salt
  27. Take as required water
Steps to make Paneer kofta recipe:
  1. Prepare Kofta: - In a big bowl combine the grated Paneer, potatoes boiled, salt, black pepper powder and mix well together and knead into a soft dough.
  2. Make koftas (round bite sized balls) of the dough, dust with flour.
  3. Heat the Pan/ Kadhai add oil and fry the kofta, fry till the kofta turn golden and crisp.
  4. Prepare Gravy: - •In a mixing bowl add onion,green chilli,cashew,tomato and grind them and make paste
  5. Heat the refined oil in a vessel
  6. Add in the cumin seed,bay leaves,cinnamon sticks, green cardamom, black cardamom, cloves,.Let it crackle.
  7. Then add the ginger garlic paste, onion,green chilli,cashew,tomato paste red chili powder and coriander powder,salt.turmericpowder,black pepper, roasted cumin powder. Kashmiri red chilli powder,gram masala powder,Cook and roast till the brown.
  8. Stir continuously cook until left the oil from spices.
  9. Add water for gravy and Cover and let it cook for 10 - 15 minutes.
  10. Add the shallow fried kofta into the gravy mixture. Let simmer for 2- 3 minuts.
  11. Garnish the gravy with fresh coriander and a squeeze of lime, Serve hot!
  12. Pl see the video on youiube #safina kitchen #safinakitchen https://www.youtube.com/c/safinakitchen?sub_confirmation =1

So that is going to wrap this up with this exceptional food paneer kofta recipe recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!