Hey everyone, hope you are having an amazing day today.it’s Jay Anderson. Today, I will show you a way to prepare a special dish, leftover rice recipe - rice rasgulla. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Leftover Rice Recipe - Rice Rasgulla is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Leftover Rice Recipe - Rice Rasgulla is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook leftover rice recipe - rice rasgulla using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Rice Recipe - Rice Rasgulla:
- Take For Sugar Syrup
- Make ready 1 cup Sugar
- Get 2 cup Water (Sugar : Water ratio 1 : 2)
- Take Other Ingredients
- Get 1 cup Left Over Cooked Rice
- Take 2 tsp Semolina / Rava / Sooji
- Get 2 tsp All Purpose Flour / Maida
- Take 2 tsp Corn flour Powder
- Get 1 tsp Unsalted Butter / Clarified Butter / Desi Ghee
- Prepare as needed Ghee / Oil for Kneading
Instructions to make Leftover Rice Recipe - Rice Rasgulla:
- In a heating pan, take 1 cup of Sugar and to that add 2 cups of Water mix well and allow it to boil on low flame for 8 to 10 Mins.
- Then in a mixer grinder, add 1 cup of leftover Rice and 2 tsp of Rava and grind into the sticky paste.
- Take out the paste in a plate or vessel, to that add 2 tsp of All Purpose Flour, 2 tsp of Corn Flour and 1 tsp of Ghee and start kneading dough.
- Keep on adding Ghee or Oil while kneading, if dough sticks to the hands.
- Once dough leaves it stickiness, grease your hands with Ghee or Oil and start making small round Rasgulla.
- Now add all the round Rasgullas to the Sugar syrup and boil until Rasgullas get soft and fluffy.
- Press and check the Rasgullas before turning off the flame.
- Once done allow it to cool down completely and keep in fridge and serve cold.
- Step by Step
So that is going to wrap it up with this special food leftover rice recipe - rice rasgulla recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!!
