Mike's Spicy Garlic Shrimp & Jasmine Rice
Mike's Spicy Garlic Shrimp & Jasmine Rice

Hello everybody, welcome to our recipe page.it is Seth Palmer. Today, I will show you a way to make a distinctive dish, mike's spicy garlic shrimp & jasmine rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's Spicy Garlic Shrimp & Jasmine Rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Mike's Spicy Garlic Shrimp & Jasmine Rice is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have mike's spicy garlic shrimp & jasmine rice using 25 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Spicy Garlic Shrimp & Jasmine Rice:
  1. Prepare ● For The Proteins
  2. Take 50 Count Presteamed Dethawed Shrimp
  3. Make ready ● For The Carbs
  4. Make ready 4 (8 oz) Precooked Bowls Of Jasmine Rice [microwaveable]
  5. Take ● For The Dried Herbs [1 tsp of each listed below]
  6. Prepare Dried Cilantro [+ fresh for garish]
  7. Make ready Dried Parsley [+ fresh reserves for garish]
  8. Make ready Dried Red Pepper Flakes
  9. Prepare Granulated Garlic Powder
  10. Get Dried Thai Chillies
  11. Get Dried Thai Basil
  12. Take Dried Chives
  13. Make ready 1/2 tsp Fresh Ground Black Pepper
  14. Take ● For The Wet Ingredients
  15. Prepare 1/4 Cup Ghee [clarified butter]
  16. Make ready 1/8 Cup Quality White Wine
  17. Take 2 tbsp Siriacha Garlic Sauce
  18. Take 1/2 Lemon Juiced [+ reserve wedges for garnish & rice]
  19. Prepare 3 tbsp Minced Garlic
  20. Take 1 tbsp Soy Sauce
  21. Make ready 2 tbsp Garlic Olive Oil
  22. Make ready ● For The Sides [as needed]
  23. Prepare Siracha Sauce
  24. Get Lemon Wedges
  25. Take Garlic Siriacha Sauce
Instructions to make Mike's Spicy Garlic Shrimp & Jasmine Rice:
  1. Here's what you'll need.
  2. Saute your wet and dry ingredients on low for 5 minutes
  3. Add presteamed shrimp to pan only until fully warmed.
  4. Plate hot shrimp with lemon wedges, fresh lemon drizzle on bowl formed rice, garnishments and garlic chili sauce.
  5. Reserve all of your seasoned fluids to pour over your rice molds or serve to the side for dipping shrimp. Thin juice down with additional butter if you want it to go further.
  6. Or, serve shrimp and rice piping hot, drizzled with pan juices with soy sauce. Enjoy!

So that’s going to wrap this up for this exceptional food mike's spicy garlic shrimp & jasmine rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!