Hey everyone, welcome to my recipe site.it’s Hattie Dean. Today, I will show you a way to prepare a special dish, homemade kebab with chimichurri sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Homemade kebab with chimichurri sauce is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Homemade kebab with chimichurri sauce is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade kebab with chimichurri sauce using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Homemade kebab with chimichurri sauce:
- Take For kebab:
- Make ready 1 chicken breast thin long slices
- Make ready to taste Brussel sprouts cut in half
- Prepare to taste asparagus trimmed the woody ends and cut in 2 inch long
- Take to taste mushrooms
- Take to taste bell pepper cut in 1 inch long
- Get to taste red onion cut in wide pieces
- Prepare For marinade:
- Get to taste Salt
- Make ready to taste Pepper
- Take to taste Chicken powder
- Get to taste Oil
- Take to taste Garlic powder
- Get You need:
- Prepare as needed Bamboo skewers
- Prepare to taste chimichurri sauce for brushing and serving (see my recipe)
Instructions to make Homemade kebab with chimichurri sauce:
- Marinate the veggies and chicken in a separate bowl with the marinade ingredients.
- Let it set for at least 15-20 minutes (I put it back in the refrigerator)
- Make sure to soak and clean the bamboo skewers before use.
- Take out the veggies and chicken, and start arrange them into the skewers separately.
- Heat up your griddle or grilling pan or whatever you use to grill the kebab.
- When the griddle is hot enough then arrange the chicken skewers on the griddle pan, brushing with chumichurri sauce. Cook about 2-3 minutes flip it over, brush the other side with the sauce. And keep cooking until it turn brown and done.
- Repeat with the veggies kebab.
- Arrange all the kebabs on the large plate and served along with chimichurri sauce, and steamed rice or tortillas. Enjoy!
- HappyCooking ❤️
So that’s going to wrap this up for this special food homemade kebab with chimichurri sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!!