Parmesan garlic knots
Parmesan garlic knots

Hey everyone, I hope you are having an incredible day today.it’s Phoebe Lucas. Today, I will show you a way to make a special dish, parmesan garlic knots. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Parmesan garlic knots is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Parmesan garlic knots is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have parmesan garlic knots using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Parmesan garlic knots:
  1. Get 1 can pillsbury homestyle bisquits
  2. Take oil topping
  3. Get 1/4 cup canola oil
  4. Prepare 1 tbsp oregano
  5. Make ready 1 tsp garlic powder
  6. Get 1 tsp onion powder
  7. Make ready 1 tsp black pepper
  8. Prepare 1 tsp parsley flakes
  9. Prepare sprinkled topping
  10. Prepare grated parmesan cheese
Steps to make Parmesan garlic knots:
  1. Preheat oven to 350
  2. Open biscuits and cut each piece in half. Roll each half into a 5 inch rope. "Tie" into a knot and place on a greased cookie sheet. (I use our pizza pan)
  3. Place into oven for 7-9 minutes. Just until they start to lightly brown on top.
  4. While they bake mix together the oil topping
  5. Immediately after pulling cooked biscuits out of oven, brush with oil mixture and sprinkle on the parmesan. Enjoy!

So that is going to wrap it up with this special food parmesan garlic knots recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!