Taste kinda like pizza with no crust
Taste kinda like pizza with no crust

Hey everyone, welcome to my recipe site.it is David Roy. Today, I will show you a way to prepare a distinctive dish, taste kinda like pizza with no crust. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Taste kinda like pizza with no crust is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Taste kinda like pizza with no crust is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have taste kinda like pizza with no crust using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Taste kinda like pizza with no crust:
  1. Make ready 1 medium eggplant, aubergine
  2. Make ready 1/4 lb pepperoni chopped
  3. Get 1/4 lb pork trimmings
  4. Get 14 1/4 oz diced tomatoes
  5. Get 1/2 cup black ripened olives
  6. Get 1/2 cup olive juice from can
  7. Get 1/3 cup dehydrated onions
  8. Take 1 1/4 cup colby and monterrey jack cheese shredded
  9. Take 2 tbsp vegetable oil
  10. Get 1/2 tsp salt
  11. Make ready 1/2 tsp granulated garlic powder
Instructions to make Taste kinda like pizza with no crust:
  1. Chop the pork and pepperoni. Heat oil add them to oil fry crispy.
  2. Peel and dice eggplant. Add to pan sauté 7 minutes, then add olive juices
  3. Add salt, pepper, and garlic. Mix well add onions, olives, and then tomatoes.
  4. Let simmer stirring occasionally till eggplant is done. Add cheese on top cover and remove from heat.
  5. Let sit covered 5 minutes. Serve, hope you enjoy!

So that is going to wrap this up for this special food taste kinda like pizza with no crust recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!