Hey everyone, welcome to my recipe site.it is Virgie Stephens. Today, we’re going to make a special dish, shahi paneer recipe. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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The good thing is that once you’ve heard the basics of cooking it is unlikely that you will ever have to displace them. Which usually means you can always build up and expand your own cooking abilities. As you find new recipes and better your culinary skills and talents you’ll see that preparing your meals from scratch is much more rewarding than preparing prepackaged meals that are purchased from the shelves of your local supermarkets.
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Shahi paneer recipe is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Shahi paneer recipe is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have shahi paneer recipe using 19 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Shahi paneer recipe:
- Get 300 gms Home made paneer
- Get 1 medium size onion,
- Make ready 2 green chillies
- Get 15 soaked cashew nuts paste
- Make ready 2 tomatoes paste
- Make ready 1 tbsp yogurt
- Make ready 2 tbsp cream
- Prepare 1 tbsp ginger garlic paste
- Get 1 tbsp butter (you can use ghee or veg oil also)
- Make ready 1/2 shah jeera
- Prepare 1 black cardamom
- Make ready 6,7 black peppercorn
- Prepare 2 bay leaf
- Prepare 3 green cardamom
- Prepare 1 tsp Red chilli powder
- Make ready 1 tsp garam Masala
- Make ready 1/4 tsp turmeric powder
- Get to taste Salt
- Take as needed chopped coriander leaves
Steps to make Shahi paneer recipe:
- Take a kadhai or pan add butter
- Now add shah jeera,black cardamom,green cardamom, bay leaf also and 2seconds fry it
- Now you can add onion cashewnut paste and saute them
- Next you can add ginger garlic paste and tomato paste and all powder spices mix well
- Now fry all the masalas and fry when exrat in Masala then you can add yogurt give it a good mix next add cream and paneer also
- Cook Masala mix and paneer in medium flame just 2 minutes
- After 2 minutes you can add 1/4 cup water and mix jently cover the lid and cook it 5 minutes in a low to medium flame
- After 5 minutes open the lid and add chopped coriander leaves and switch off the flame
- Shahi Paneer ready to serve
- Garnish some coriander leaves and toping little bit of cream and you can serve this shahi paneer with roti, paratha,naan,steam rice,or jeera rice also
- You want to know detailed video recipe please visit my channel Sony's kitchen
So that’s going to wrap this up with this special food shahi paneer recipe recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!!
