Cumin-Seared Lamb Chops
Cumin-Seared Lamb Chops

Hey everyone, welcome to our recipe site.it is Isabella Lyons. Today, we’re going to make a distinctive dish, cumin-seared lamb chops. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cumin-Seared Lamb Chops is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cumin-Seared Lamb Chops is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have cumin-seared lamb chops using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cumin-Seared Lamb Chops:
  1. Get 4 tbsp ground cumin
  2. Get 2 tbsp ground cinnamon
  3. Get salt
  4. Make ready black pepper
  5. Prepare 8 piece lamb chops
Steps to make Cumin-Seared Lamb Chops:
  1. Mix cumin, cinnamon, salt and pepper into a plate
  2. Coat each lamb chop generously with the spice mixture evenly on the plate using your hands.
  3. Preheat an iron-cast pan to Medium/High heat. Sear lamb chops 3 to 4 minutes on each side.
  4. Remove the chops from the pan and set them aside for at least 3 minutes to allow them to cook through properly.
  5. Serve with your side dish of choice!

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