Shrimp in oyster sauce
Shrimp in oyster sauce

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, shrimp in oyster sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimp in oyster sauce is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Shrimp in oyster sauce is something that I have loved my entire life. They’re nice and they look fantastic.

Shrimp in oyster sauce is the ultimate Chinese recipe and my secret comfort food. Forget expensive Chinese takeaways when you can make your You will need to source shrimp and oyster sauce, it's that simple. The beauty of this Chinese shrimp recipe is that you can improvise with the rest of the.

To begin with this particular recipe, we must prepare a few ingredients. You can have shrimp in oyster sauce using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp in oyster sauce:
  1. Make ready 400 gr Shrimps
  2. Make ready 1 onion
  3. Make ready 2 cloves garlic
  4. Take 1 spring onion
  5. Make ready 4 tbsp butter
  6. Get 4 cherry tomatoes
  7. Make ready 1 1/2 tbsp sweet soy sauce
  8. Make ready 1 1/2 tbsp oyster sauce
  9. Make ready to taste Salt and pepper

It is a bit more work, but worth it. Tender juicy shrimp with slightly chewy flavorful mushrooms and crunchy. Shrimp with lobster sauce is a classic Chinese takeout-style dish that's very easy to make. Check out this authentic recipe and enjoy it anytime at home!

Instructions to make Shrimp in oyster sauce:
  1. Melt 2 tbsp butter in a non stick skillet, and spread it evenly over the skillet
  2. After all butter has melted, place the shrimps in the skillet in one layer. Sear it until the color turn into orange
  3. Set the shrimps aside
  4. Using the same skillet, add 2 more table spoon butter, let it melt
  5. Add garlic and onion, saute it until fragrant, and then add some black pepper. Stir them all together
  6. Stir in sweet soy sauce and oyster sauce
  7. Add a little bit of water, stir it evenly until it's thickened
  8. Add the shrimps back in to the skillet. Stir it until all the shrimps are coated with the sauce
  9. Stir in spring onion and cherry tomatoes for one minute only, not too long, so the color of tomatoes and spring onion still looks fresh
  10. Shrimps in Oyster sauce is ready to be served
  11. You can check the video how I made this recipe on my YouTube channel: https://youtu.be/woLiKVE3eBg

Shrimp with lobster sauce is a classic takeout style dish that's a bit of a misnomer. There's really no lobster in the dish at all. Often considered vegetarian in Thai restaurants, fish sauce, oyster sauce, and shrimp paste readily feature in Thai cooking. Furthermore, even if you find a vegan restaurant that does not use shrimp paste and fish sauce, oyster sauce is still a strong possibility as many Thais consider it to be vegan. Shrimp fried rice is a great recipe for nights when you're looking for a quick way to use up leftovers.

So that’s going to wrap it up with this special food shrimp in oyster sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!