Hello everybody, hope you are having an amazing day today.it’s Nettie Andrews. Today, we’re going to make a distinctive dish, ray's' bacon cheddar biscuit balls. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Ray's' Bacon cheddar biscuit balls is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Ray's' Bacon cheddar biscuit balls is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have ray's' bacon cheddar biscuit balls using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ray's' Bacon cheddar biscuit balls:
- Prepare 2 cup ap flour
- Get 1/2 packages smoked bacon
- Get 1 tbsp baking powder
- Take 1 pinch salt
- Get 3/4 cup milk
- Take 1 tsp freshly ground black peppercorns
- Get 1/2 cup cheddar cheese
- Get 1 stick butter
- Make ready 1 tbsp parsley flakes
Instructions to make Ray's' Bacon cheddar biscuit balls:
- preheat oven to 425°F
- start by chopping bacon in small pieces, cook till crispy & drain oil let cool.
- add your flour, baking powder, salt, pepper, parsley flakes & stir together. Now add cheese n cooled bacon. Cut your butter into small pieces. Now incorporate I use one hand and start working it together, it will look like cornmeal, make a well and slowly add your milk untill incorporated. Now you can make your balls you may need to flour hands a little. place onto lightly sprayed cookie sheet bake 14-16 minutes.
So that is going to wrap it up for this exceptional food ray's' bacon cheddar biscuit balls recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!!
