Hey everyone, welcome to my recipe page.it’s Dominic Ortiz. Today, we’re going to prepare a special dish, easy peasy salt and pepper prawns. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy peasy salt and pepper prawns is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Easy peasy salt and pepper prawns is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook easy peasy salt and pepper prawns using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy peasy salt and pepper prawns:
- Prepare 20 pcs medium sized prawns
- Get 1/2 tablespoon chopped garlic
- Prepare 1/2 tablespoon green onion
- Prepare 2 teaspoons smashed black peppercorns or 1 tsp black pepper powder
- Make ready 1 teaspoon Tabasco sauce or any chilli sauce of sauce that is available
- Get 1 teaspoon soya sauce
- Get as per taste Salt(optional as soya has salt)
- Take 1/2 tablespoon combination of butter and cooking oil
- Get 1/2 tablespoon combination of rice flour and white cornflour (or anyone whatever is available)
Steps to make Easy peasy salt and pepper prawns:
- Mix the prawns in soya and Tabasco and sprinkle the flour on it and mix.
- Heat the oil butter combo in a deep wide pan.
- Lay the prawns separately on the pan and cook for 1 minute on each side.
- Move the prawns on the side and add the garlic, spring onions and peppercorns sauté this for 1 minute and the mix it all and continue to sauté for 2 minutes more.
- Check for salt if required - Serve hot.
So that is going to wrap it up for this exceptional food easy peasy salt and pepper prawns recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!