Simple Salt Yakisoba
Simple Salt Yakisoba

Hey everyone, hope you’re having an amazing day today.it is Isabelle Horton. Today, we’re going to make a distinctive dish, simple salt yakisoba. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Simple Salt Yakisoba is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Simple Salt Yakisoba is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have simple salt yakisoba using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple Salt Yakisoba:
  1. Take 2 packs yakisoba noodles
  2. Prepare 1/4~1/6 cabbage (shredded)
  3. Get 1 pack bean sprouts (wash and drain water off)
  4. Make ready 10 cm Japanese leek (shredded)
  5. Take any vegetables you like (wash and drain water off)
  6. Take 5~6 vienna sausage (cut into bite sized pieces)
  7. Take 2 tsp sesame oil for stir fry noodles
  8. Make ready 1/2~1 Tbsp sesame oil for stir frying vegetables
  9. Get Sauce: (mix in advance)
  10. Prepare 1/2~1 tsp * grated garlic
  11. Get 1 tsp * lemon juice
  12. Take 1~1/2 tsp * chicken broth (chicken stock powder)
  13. Take 2~3 Tbsp * water
  14. Take 1 tsp * salt
  15. Prepare to taste * pepper
  16. Take dried green seaweed (aonori) for topping
Instructions to make Simple Salt Yakisoba:
  1. Heat the 2 tsp oil in a pan over medium heat, add noodles and stir fry until it becomes golden brown, about for 2~3 mins. Remove from a pan and set aside. (you can also heat noodles in a microwave oven for 1 and half~2 mins.)
  2. Heat the oil in a pan over medium heat again, add vegetables and stir fry until wilted. Add noodles, sauce and stir fry quickly.
  3. Season with salt and pepper. To finish it off, pour sesame oil from the edge of the pan to inside of it (optional). Sprinkle aonori on noodles.

So that’s going to wrap this up for this exceptional food simple salt yakisoba recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!