Cheese chilli paratha
Cheese chilli paratha

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cheese chilli paratha. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Cheese chilli paratha is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Cheese chilli paratha is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cheese chilli paratha using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Cheese chilli paratha:
  1. Get 1 onion finely chopped
  2. Get 1 capsicum finely chopped
  3. Make ready to taste salt
  4. Get to taste black pepper
  5. Get 1/2 tsp oregano
  6. Take 1 cube grated cheese
  7. Take 2 tsp oil
  8. Make ready 1 cup Aata/ maida

This cabbage cheese paratha is one of their favorite. This is a simple idea to make a cheese paratha. You can also replace cabbage with any of your favorite veggies like carrot, cauliflower or. admit that aloo cheese paratha recipe was hit and tasted even better compared to aloo paratha paratha's are one of the popular breakfast recipes in north india. same recipe of paratha's can be. A delicious, quick and easy to make cheese stuffed paratha.

Instructions to make Cheese chilli paratha:
  1. Mix together onion, capsicum, salt, black pepper and oregano
  2. Knead a semi stiff dough using wheat flour, some salt, oil and water (I used the leftover Naan dough made from maida)
  3. Roll 2 chapatis of same size
  4. Take one chapati and put the stuffing on it and spread evenly (leave some space around the circumference of the chapati for sealing)
  5. Put 2nd chapati on it
  6. Take a fork and seal the chapatis together
  7. Heat up a tava or a non stick pan
  8. Greese some oil or butter and put the paratha and cook it on medium flame
  9. Once it gets light brown spots, flip it over and let 2nd side also cook the same way
  10. Now grease the paratha with some oil or butter and cook from both sides
  11. Cut in four pieces and serve hot with some ketchup/mayo/butter.. My hubby likes it without any of the dips )
  12. (I always make sure to cook the parathas in 4 flips - first 2 flips on medium to high flame till light golden brown colour and the next 2 flips by greasing some oil evenly all over them on low flame.. this method really brings difference in parathas)

Chicken Cheese Paratha Recipe in Urdu & English available at Sooperchef.pk. Turn a regular paratha into a cheese-filled delight with this recipe! Cluster the sides of the paratha to form a pocket and seal the edges. Roll over it with a rolling pin to form a flattened disc. A must have Chicken Cheese Paratha Roll recipe.

So that is going to wrap this up for this exceptional food cheese chilli paratha recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!