Western-Style Chirashi Sushi: A Popular School Lunch Item
Western-Style Chirashi Sushi: A Popular School Lunch Item

Hey everyone, I hope you’re having an incredible day today.it’s Noah Marshall. Today, I will show you a way to prepare a distinctive dish, western-style chirashi sushi: a popular school lunch item. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have western-style chirashi sushi: a popular school lunch item using 7 ingredients and 5 steps. Here is how you cook that.

  1. Prepare 360 ml Uncooked white rice
  2. Get 4 tbsp Readymade (store-bought) sushi vinegar
  3. Take 2 eggs' worth Iri-tamago (finely scrambled egg)
  4. Prepare 4 slice Ham
  5. Get 2 medium Green bell pepper (or cucumber)
  6. Prepare 3 pieces Processed cheese
  7. Prepare 60 grams Corn kernels
  1. Rinse the rice, and cook in a rice cooker using a little less water than usual. When it's cooked, mix in the sushi vinegar (using the amount indicated in the manufacturer's instructions on the bottle) and leave to cool. (See Hints.)
  2. These are the additions to the rice. Season the eggs with salt and pepper (not listed in the ingredient list) and make iritamago or finely scrambled eggs, and let cool. Drain the corn kernels.
  3. Cut the cheese and ham into 1 cm dice. Cut the bell peppers into 5 mm dice. If you don't like bell peppers or for children, you can use cucumber instead! I recommend bell peppers though.
  4. Mix the sushi rice and the other ingredients together, and it's done. I added black pepper on top since this was intended to be eaten by adults.
  5. To make delicious sushi rice from scratch, see.

So that’s going to wrap this up for this special food western-style chirashi sushi: a popular school lunch item recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!!