Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crockpot cincinnati chili. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crockpot Cincinnati Chili is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Crockpot Cincinnati Chili is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook crockpot cincinnati chili using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crockpot Cincinnati Chili:
- Make ready 2 pounds ground beef
- Take 2 cloves garlic minced
- Make ready 28 oz can of crushed tomatoes
- Make ready 2 Tbsp chili powder
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp pepper
- Take 2 tsp apple cider vinegar
- Prepare 1 tsp hot sauce
- Make ready 2 Tbsp Worcestershire sauce
- Get 1 tsp ground all spice
- Prepare 1 tsp cumin
- Take 1 tsp cinnamon
- Take 2 Tbsp cocoa powder
- Take 2 Tbsp brown sugar
- Prepare 1 cup beef broth
- Get 2 bay leaves
Steps to make Crockpot Cincinnati Chili:
- Brown ground beef and garlic together. Place in crockpot.
- Add in the rest of the ingredients EXCEPT for the bay leaves spaghetti and toppings.
- Stir to combine and add in bay leaves.
- Cover slow cooker and cook on LOW for 4- 5 hours. Once done cooking, removed bay leaves.
- Serve over spaghetti noodles and top with cheese and red onions.
So that’s going to wrap it up for this special food crockpot cincinnati chili recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
