Hey everyone, I hope you’re having an incredible day today.it’s Willie Crawford. Today, I’m gonna show you how to prepare a distinctive dish, basic salt ramen. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Basic Salt Ramen is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Basic Salt Ramen is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook basic salt ramen using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Basic Salt Ramen:
- Prepare 1 tbsp ★ Mirin
- Get 1 tbsp ★ Cooking sake
- Prepare 300 ml Water
- Prepare 1/2 tsp ☆ Salt
- Take 1 tsp ☆ Chicken stock powder
- Take 1 tsp ☆ Lard
- Get 1/4 Chopped green onion
Steps to make Basic Salt Ramen:
- Put all ★ ingredients in a pot. Simmer and reduce slightly.
- Add water and bring to a boil. Add ☆ ingredients when it's nearly boiling. Cook the noodles.
- Pour the boiled soup into a serving bowl. Add the cooked noodles into the bowl as well. Top with green onions.
- Add char siu (Chinese-style roasted pork) or menma (pickled bamboo shoots) if you like.
So that’s going to wrap it up for this exceptional food basic salt ramen recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
