Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, asparagus in olive oil. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Asparagus in Olive Oil is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Asparagus in Olive Oil is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook asparagus in olive oil using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Asparagus in Olive Oil:
- Prepare 8 Asparagus
- Get 1 tbsp plus Olive oil
- Get 1 Krazy Salt
- Prepare 1 Parmesan cheese
Instructions to make Asparagus in Olive Oil:
- Cut off the hard part of the asparagus stems and peel the skin on the lower parts.
- Spread oil into a pan and roll and cook the asparagus until soft.
- When softened, season with Krazy Salt and sprinkle Parmesan cheese.
- Transfer to a serving dish and it's done.
So that’s going to wrap it up with this special food asparagus in olive oil recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
