Salmon in Olive oil and Onion
Salmon in Olive oil and Onion

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, salmon in olive oil and onion. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This Salmon recipe is one of the best way to prepare, it is very simple, quick and easy for a perfect and delicious meal. Season with salt and pepper if you like, and set aside to cool. Assemble the tart: spread the onion over the base and arrange the smoked salmon pieces on top.

Salmon in Olive oil and Onion is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Salmon in Olive oil and Onion is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have salmon in olive oil and onion using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Salmon in Olive oil and Onion:
  1. Get 1 can pink salmon
  2. Prepare 1/2 onion, chopped, add more if desired
  3. Take 1 garlic clove, chopped, add more if desired
  4. Make ready 1 bunch coriander
  5. Prepare 1/2 tsp tabasco, add more if desired
  6. Prepare 4 tbsp olive oil, extra virgin, add more if desired
  7. Get hot paprika

Sprinkle generously with salt and pepper. Saute onion in olive oil until caramelized. Add chicken broth and bring to a boil. Add pepper, stir and check if you need to add salt.

Steps to make Salmon in Olive oil and Onion:
  1. Drain the salmon and transfer to a bowl.
  2. Add all the ingredients, and mix well.
  3. Sprinkle some paprika over the salmon.
  4. Serve and enjoy with some crusty bread.

It will depend in the kind of broth you use. Brush salmon fillets lightly with olive oil and season. The onions pick up all of that rich salmon-y flavor from the pan, the juices drip down all over the edamame. Once it's good and hot, add a couple tablespoons of olive oil. Carefully place the salmon in the olive oil, pepper side down.

So that’s going to wrap this up for this exceptional food salmon in olive oil and onion recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!