Wheat Bagel & Lox
Wheat Bagel & Lox

Hello everybody, I hope you’re having an incredible day today.it is Vera Chambers. Today, I will show you a way to prepare a distinctive dish, wheat bagel & lox. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Wheat Bagel & Lox is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Wheat Bagel & Lox is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook wheat bagel & lox using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Wheat Bagel & Lox:
  1. Prepare 1 oz Greek Cream Cheese / Greek Yogurt
  2. Make ready 1 Conola Oil
  3. Get 1 Sprig Fresh Dill
  4. Take 2 1/2 lbs salt
Steps to make Wheat Bagel & Lox:
  1. Spray wheat bagel w conala oil and toast
  2. Apply smoked salmon to bagel
  3. Add fresh dill to salmon
  4. Spread greek cream cheese / yogurt to bagel
  5. (This would also be delicious garnished w some capers!)
  6. Don't make this recipe

So that’s going to wrap it up for this exceptional food wheat bagel & lox recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!