Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, crock-pot shredded beef & black bean chilli. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crock-Pot Shredded Beef & Black Bean Chilli is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Crock-Pot Shredded Beef & Black Bean Chilli is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have crock-pot shredded beef & black bean chilli using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Take 1.5 lbs steak
- Get 1 med. onion
- Take 1/2 bell pepper
- Prepare 2 cloves garlic
- Take 2 beef bouillon cubes
- Make ready 1-1 1/2 cups water
- Take 1/2-1 cup tomato sauce
- Get 2 cloves garlic
- Make ready 2 cans black beans (rinsed)
- Take 3 tbs chilli powder
- Take 1 tbs cumin
- Get 1 tbs parsley
- Prepare salt&pepper
Steps to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot.
- High: 4-6 hours. Low: 8-10.
- Shred steak before serving
So that is going to wrap it up with this special food crock-pot shredded beef & black bean chilli recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
