Easy fondant recipe
Easy fondant recipe

Hey everyone, welcome to our recipe site.it’s Jack Peters. Today, I’m gonna show you how to prepare a special dish, easy fondant recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy fondant recipe is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Easy fondant recipe is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy fondant recipe using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy fondant recipe:
  1. Get 750 g icing sugar
  2. Take 30 ml Golden syrup
  3. Prepare 30 ml lemon juice
  4. Get 11/2 tbs Gelatin
  5. Get 30 ml water
  6. Take 1 tbs Glucose syrup
  7. Get 1 tbs glcerine
  8. Prepare 1 tbs shortening
Instructions to make Easy fondant recipe:
  1. Add water together with the lemon zest in a bowl and add Gelatin in it and let it settle for it to form a sponge like thing.(You should sprinkle the Gelatin on top of the water)
  2. Using a double boiler or microwave melt the Gelatin mixture and add Golden syrup, shortening,glucose, glycerin and return it to the double boiler for it to melt
  3. In a separe bowl add 500g icing sugar and make a well at the center then pour the Gelatin mixture and use the the 250g remaining to knead it into a smooth fondant
  4. You should knead pushing the fondant infront for it to stretch well…cover your fondant with cling film or in a ziplock bag

So that is going to wrap this up with this exceptional food easy fondant recipe recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!