Cabbage with Ginger Olive Oil
Cabbage with Ginger Olive Oil

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cabbage with ginger olive oil. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cabbage with Ginger Olive Oil is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Cabbage with Ginger Olive Oil is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook cabbage with ginger olive oil using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage with Ginger Olive Oil:
  1. Make ready 100 grams Cabbage (ripped up with your hands)
  2. Get 2 pieces Ginger (finely chopped)
  3. Make ready 2 tbsp Olive oil
  4. Get 2 pinch Salt
Steps to make Cabbage with Ginger Olive Oil:
  1. Put the olive oil, chopped ginger and salt in a small pan over medium heat.
  2. When it starts to become fragrant, turn the heat down to low and cool slowly and patiently until the ginger turns a golden brown.
  3. Rip up the cabbage into bite-size pieces. Wrap loosely with plastic wrap and microwave for 1 minute. You just need to heat it up. Pour the ginger oil over the cabbage while it's still warm.

So that is going to wrap this up with this exceptional food cabbage with ginger olive oil recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!