Ranch Stuff Crust Pizza
Ranch Stuff Crust Pizza

Hello everybody, welcome to my recipe page.it’s Cordelia Jenkins. Today, I’m gonna show you how to prepare a special dish, ranch stuff crust pizza. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ranch Stuff Crust Pizza is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Ranch Stuff Crust Pizza is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have ranch stuff crust pizza using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ranch Stuff Crust Pizza:
  1. Prepare 2/3 Water
  2. Make ready 1 box Chef Boyardee Pizza Crust
  3. Get 1/2 lb Ground Lean Beef
  4. Prepare 1 packages Ranch Dressing
  5. Make ready 6 mozzarella Cheesesticks
  6. Get 1 dash Italian seasoning
  7. Prepare 1 tbsp Vegetable oil
  8. Make ready 1 cup Parmesan cheese
Instructions to make Ranch Stuff Crust Pizza:
  1. Preheat the oven to 425° F
  2. Stir together water and the mix, mix well until dough is competely Moist and forms into loose ball
  3. Drizzle vegetable oil over the dough, take the mozzarella sticks and place them on the edge of the pizza and roll the dough over them
  4. Then you put yours pizza sauce on, then spend the Parmesan cheese on top of the sauce , place the ground beef on top of the Parmesan cheese you can sprinkle the ranch dressing on top
  5. Then sprinkle the mozzarella cheese on top
  6. Place in the oven for 25-30 mins guarantee is going to be great

So that’s going to wrap this up with this exceptional food ranch stuff crust pizza recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!