Wiener Sausage and Eggs in Oyster Sauce
Wiener Sausage and Eggs in Oyster Sauce

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, wiener sausage and eggs in oyster sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Wiener Sausage and Eggs in Oyster Sauce is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Wiener Sausage and Eggs in Oyster Sauce is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook wiener sausage and eggs in oyster sauce using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Wiener Sausage and Eggs in Oyster Sauce:
  1. Prepare 5 Wiener sausages
  2. Take 2 Eggs
  3. Get 2 tsp Sugar
  4. Take 1 Green onion or scallion
  5. Get 1 tbsp Oil
  6. Take 1 tbsp Oyster sauce
Steps to make Wiener Sausage and Eggs in Oyster Sauce:
  1. Finely chop the green onion and slice the sausages diagonally. Add sugar to the eggs and beat.
  2. Heat oil in a pan and make scrambled egg. Transfer to a plate (best if eggs haven't set).
  3. Add a little more oil to the pan and fry the sausages. When they have browned, turn down the heat, add oyster sauce and mix.
  4. Add the egg to the pan and cook. Transfer to a serving plate, sprinkle green onion and enjoy!

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