Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tofu beef gravels and egg in soy and oyster sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tofu Beef Gravels and Egg in Soy and Oyster Sauce is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Tofu Beef Gravels and Egg in Soy and Oyster Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have tofu beef gravels and egg in soy and oyster sauce using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Get 2 eggs
- Make ready 2 yellow tofus
- Take 200 grams boild and cut beef gravels
- Take 2 garlics smashed and chopped
- Make ready Some sweet soy sauce
- Prepare Some oyster sauce
- Take 1 bit of oil
- Get Some water
Steps to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Add the oil in a pan.
- Then add the garlics and fry until fragrant.
- Then add in the eggs and make scramble. Mix them with the garlics.
- Then add in the beef gravels and tofus. Mix them gently.
- Add some water, let it simmer.
- Add the soy sauce and oyster sauce. Mix again. Let it simmer.
- Turn off the heat when everything is ready.
So that is going to wrap this up for this special food tofu beef gravels and egg in soy and oyster sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
