Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple squid yakisoba stir-fried noodles oyster sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook simple squid yakisoba stir-fried noodles oyster sauce using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce:
- Get 3 servings Chinese-style noodles
- Make ready 3 Squid
- Get 1 Green onion or scallion
- Get 10 grams Ginger
- Prepare 10 grams Garlic
- Prepare 3 tbsp Oyster sauce
- Make ready 1 tbsp Mirin
Steps to make Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce:
- Cut the squid into thin rings and mince the garlic and ginger. Chop the scallion.
- Poke the bags of the noodles and make 2-3 holes and microwave for 3 minutes. Heat about 1 tablespoon of sesame oil in a pan and add the garlic, ginger and scallions. Then add the squid and cook.
- Add the warm noodles, salt, pepper and 2 tablespoons of sake and combine with the squid. Season with oyster sauce and mirin. Done.
- Sprinkle on some black peppers if you like.
So that’s going to wrap this up for this exceptional food simple squid yakisoba stir-fried noodles oyster sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
