Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, red chilli chicken roast. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Red Chilli Chicken Roast is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Red Chilli Chicken Roast is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have red chilli chicken roast using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Red Chilli Chicken Roast:
- Prepare 4 pieces Whole chicken legs -, make incisions on the pieces
- Make ready 6 tbsp Clarified butter
- Prepare to taste Salt
- Prepare For the marinade:
- Take 1/4 cup Red chilli flakes
- Make ready 10 Garlic cloves
- Get 3 tbsp Yoghurt
- Prepare 1 tsp Salt
Steps to make Red Chilli Chicken Roast:
- Grind together red chilli flakes and garlic cloves until a coarse paste is reached and the ingredients are well blended. Do not use water.
- Mix the red chilli & garlic paste with yoghurt and salt.
- Rub onto the chicken pieces and refrigerate overnight.
- Heat clarified butter in a heavy-bottomed pan; add the chicken pieces along with the marinade and salt. Cover and cook on low heat until done.
- Turn heat to high and slight brown the chicken pieces.
- Serve hot with Indian flatbread.
So that is going to wrap this up for this special food red chilli chicken roast recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
