Celery chicken and braised tofu stirfry #mommasrecipes
Celery chicken and braised tofu stirfry #mommasrecipes

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, celery chicken and braised tofu stirfry #mommasrecipes. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

One Pot Wholesome Braised Tofu w/ Chicken 豆腐鸡煲 Chicken Tofu (Beancurd) Pot • Chinese Food Recipe. Stir Fry - Celery Carrot with Chicken and Roasted Cashew. Stir fried chicken, celery, carrots and cashew are coated with a thick and clear sauce.

Celery chicken and braised tofu stirfry #mommasrecipes is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Celery chicken and braised tofu stirfry #mommasrecipes is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook celery chicken and braised tofu stirfry #mommasrecipes using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Celery chicken and braised tofu stirfry #mommasrecipes:
  1. Make ready 5 Celery sticks, diagonally sliced
  2. Take 6 oz braised tofu, thinly shredded
  3. Prepare 4 oz chicken breast, baked and sliced
  4. Make ready 1 Tsp soy sauce
  5. Get 2 garlic cloves
  6. Get 1/4 red bell pepper, for color, optional
  7. Make ready olive oil
  8. Take to taste fish sauce or salt
  9. Prepare honey or sugar

Celery is stir-fried with spring onions, ginger and dried tofu. Serve with freshly cooked white rice, if desired. Sprinkle the chicken stock granules and toss. Add cooked chicken and tofu cubes; stir to coat.

Instructions to make Celery chicken and braised tofu stirfry #mommasrecipes:
  1. Heat up olive oil and saute minced garlic until aromatic for about a few seconds. Add sliced celery and saute for about 30 seconds until celery is aromatic and slightly withered. Set aside.
  2. Turn down the heat to medium and add a little bit oilve oil and saute shredded tofu, chicken and red bell pepper for about 1 minutes until aromatic.
  3. Add celery back into the wok and keep saute. Adjust seasoning using fish sauce, a drop of honey or pinch of sugar to bring out the flavor of this dish. Serve as an entree or side dish with rice.
  4. Replace chicken with carrots, green peppers or wood ear mushroom for vegan version.

Combine the marinade adding the cornstarch last and making sure to whisk it in so there are no lumps. Jen's tofu stir-fry is named after my niece because she requests this sImple and delicious family comfort food dish every timne she comes Stir-fry the marinated pork until brown. Then add in cooked tofu, peppers, and celery. Stir-fried tofu is not, perhaps, at the top of your list of scintillating weeknight dinners. But in its own humble, unassuming way, tofu can be downright sexy.

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