Stir-fried Mince & Green Beans in Chili Garlic Oil
Stir-fried Mince & Green Beans in Chili Garlic Oil

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stir-fried mince & green beans in chili garlic oil. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Stir-fried Mince & Green Beans in Chili Garlic Oil is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Stir-fried Mince & Green Beans in Chili Garlic Oil is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have stir-fried mince & green beans in chili garlic oil using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
  1. Make ready 1/8-1/4 Kilo Pork Mince
  2. Prepare 1 handful Beans, ends removed, bite-size cut
  3. Make ready 1/2 small red onion, chopped
  4. Make ready 2 cloves garlic, chopped
  5. Take 1-2 tsp chilli garlic oil or sauce
  6. Get 1 Tbsp cooking oil
  7. Prepare 1 tsp butter
  8. Prepare 1 handful moringa leaves (optional) or substitute spinach
  9. Take 1 dash Knorr or Maggi seasoning or any soy seasoning
  10. Get to taste Salt
  11. Prepare to taste Pepper
Instructions to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
  1. Sauté in cooking oil the garlic and onions.
  2. Add the pork mince. Season with 2 pinches of salt and sprinkle pepper to taste. Sauté until colour changes. Add few drops of Knorr.
  3. Add the blanched (already half cooked) beans. Add the butter. Continue stir fying.
  4. Add the moringa leaves and the chilli garlic oil or sauce. Adjust according to how hot u want it. Mix and saute in well until beans are cooked. Serve and enjoy.

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