Rasam and salad
Rasam and salad

Hello everybody, I hope you’re having an amazing day today.it’s Harry Padilla. Today, we’re going to make a distinctive dish, rasam and salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Rasam and salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Rasam and salad is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook rasam and salad using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rasam and salad:
  1. Get Black eye peas recipe already share in my page Please have a look
  2. Prepare Jeera rice recipe already shared
  3. Take Roti recipe already shared in my page
  4. Prepare Chapatti recipe already shared Please have a look in my page
  5. Get Pav bhaji bhaji already shared Please check my recipe
  6. Make ready Rasam:
  7. Prepare 3 garlic clove
  8. Prepare 2 big tomatoes
  9. Prepare 1 glass water
  10. Make ready 1 inch ginger
  11. Get 1 tsp jeera and black pepper
  12. Get 1 dry chlli
  13. Make ready 1 tsp ghee
  14. Take Salt as per taste
  15. Take 1/2 tsp mustard seeds
  16. Make ready 1 tsp curry leaves
  17. Take For salad
  18. Make ready 1 carrot
  19. Get 1 cucumber
  20. Get 1 tomato
  21. Get 1 green chilli
  22. Get 2 roasted papad
  23. Take 1 lemon
  24. Get 2 boiled egg
Steps to make Rasam and salad:
  1. In a mixer jar add garlic ginger jeera black pepper and tomatoes grind it properly. Take a pan add ghee mustard seeds once crackle add dry chilli curry leaves and the ground paste which we did
  2. Add salt and bring it boil for 1 minute off the gas. Serve hot
  3. Wash and cut salad and decorate accordingly. Roasted papad in oven or tawa for 1 minute. I have boiled egg in open vessel in medium flame for 10 minutes. Close the lid for 2 minutes keep egg in chill water and peel it. Give shape accordingly.
  4. Take one small bowl serve black eyed peas, one bowl hot rasam, jeera rice, Chapati, salad,papad and boiled egg…

So that is going to wrap this up for this exceptional food rasam and salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!!