Olive Oil Poached Tuna (Tuna Confit)
Olive Oil Poached Tuna (Tuna Confit)

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, olive oil poached tuna (tuna confit). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Olive Oil Poached Tuna (Tuna Confit) is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Olive Oil Poached Tuna (Tuna Confit) is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook olive oil poached tuna (tuna confit) using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Olive Oil Poached Tuna (Tuna Confit):
  1. Prepare 300 gr fresh tuna
  2. Make ready 3 clove garlic, smashed
  3. Prepare 1 tbs dried thyme
  4. Take 2 cups olive oil, or as needed
  5. Get sea salt, optional
Instructions to make Olive Oil Poached Tuna (Tuna Confit):
  1. Let tuna back to room temperature. Cut it into several pieces as needed.
  2. Combine garlic and thyme on a heavy skillet. Pour over enough olive oil to just cover the tuna. Heat it on medium heat until the garlic begin to sizzles.
  3. Place tuna in hot oil and reduce heat to low. Cook it in hot oil and spooning oil over tuna constantly until the color turn to white, around 5 minutes. Flip it once if needed. Turn off heat.
  4. Remove from heat and transfer all of them to container. Let stand until room temperature.
  5. Wrap with plastic wrap and refrigerate overnight or 24 hours.
  6. Remove tuna to another container, sprinkle sea salt over the fish. Strain the oil from garlic and thyme, you can re-use the oil for another.

So that’s going to wrap it up for this special food olive oil poached tuna (tuna confit) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!