Spicy Celery Sweet Onion salad/lacto-fermentation
Spicy Celery Sweet Onion salad/lacto-fermentation

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy celery sweet onion salad/lacto-fermentation. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spicy Celery Sweet Onion salad/lacto-fermentation is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Spicy Celery Sweet Onion salad/lacto-fermentation is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have spicy celery sweet onion salad/lacto-fermentation using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy Celery Sweet Onion salad/lacto-fermentation:
  1. Get 2 lb sweet onion
  2. Take 2 lb celery
  3. Take 1 carrot
  4. Get 4 garlic cloves
  5. Make ready 2 Tsp hot pepper flake
  6. Prepare 1 1/2 Tsp salt
  7. Get 1-2 Tsp fish sauce, (or soy sauce)
  8. Get 2 tsp sugar
Steps to make Spicy Celery Sweet Onion salad/lacto-fermentation:
  1. Clean all vegetable really well and slice celery and sweet onion. Add salt and sugar and mix them well by hands. Set aside for 1 hour, turn at 30 min point.
  2. Julianne carrots, mince garlic. In a small mixing bowl, transfer carrots, garlic into this bowl. Add hot pepper flakes, fish sauce or soy sauce. If you want to eat it immediately, add 1 Tsp fish sauce, later add the remaining 1 Tsp for fermentation. Keep the left over at room temperature for 8 -12 hours before transfer to fridge.

So that’s going to wrap it up with this special food spicy celery sweet onion salad/lacto-fermentation recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!