EASY GULAB JAMUN recipe
EASY GULAB JAMUN recipe

Hey everyone, I hope you’re having an amazing day today.it’s Jose Baker. Today, I will show you a way to make a special dish, easy gulab jamun recipe. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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EASY GULAB JAMUN recipe is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. EASY GULAB JAMUN recipe is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook easy gulab jamun recipe using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make EASY GULAB JAMUN recipe:
  1. Make ready for sugar syrup
  2. Get 2 cups water
  3. Get 1 cup sugar
  4. Take 0.5 tsp cardamom powder
  5. Take Optional food colouring
  6. Prepare 1 tsp Lemon juice
  7. Get for the sweet
  8. Take 1 cup Milk powder (full cream for best results)
  9. Prepare 1 tablespoon flour
  10. Make ready 1/2 tsp baking powder
  11. Make ready 1 tablespoon purified butter (ghee)
  12. Take 1 large egg (room temperature)
Steps to make EASY GULAB JAMUN recipe:
  1. In a pot, take the sugar and water and let it come to a light boil.
  2. Quickly add the cardamom powder and stir in the lemon juice. And let it sit on a low heat till you get the sweets done.
  3. To begin with the sweet, add the dry ingredients on a PLATE and mix gently.
  4. Add in your set ingredients and knead softly. Be gently with it. You don’t want the dough to be hard.
  5. Make small balls out of the dough. This will rise when you fry, so keep that in mind.
  6. Heat up some oil and gently fry in the sweet. The goal is to keep the oil temperature stable. Not too hot not to cold.
  7. Fry until golden brown and right when it’s done, strain it out of the oil and put it in the sugar syrup.
  8. Let it sit there for 5 or 10 minutes till the sweet absorbs the syrup.
  9. Garnish it with pistachio if you wish
  10. Slurp up warm or cold.

So that is going to wrap this up for this exceptional food easy gulab jamun recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!!