Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pupuan rice cakes (entil pupuan). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pupuan Rice Cakes (ENTIL PUPUAN) is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Pupuan Rice Cakes (ENTIL PUPUAN) is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have pupuan rice cakes (entil pupuan) using 56 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Pupuan Rice Cakes (ENTIL PUPUAN):
- Get ENTIL (rice cake)
- Get 500 ml coconut milk
- Get 300 gr rice, washed
- Prepare 1 tsp salt
- Make ready 2 bay leaves
- Take 1 stalk lemongrass
- Take Banana leaf and rope to wrap
- Get URAP (vegetables)
- Take 200 gr long beans
- Make ready 150 gr cabbage
- Get 1 bunch spinach
- Make ready 100 gr bean sprouts
- Make ready 150 gr grated coconut
- Make ready 1 lime, take the juice
- Prepare Seasoning
- Prepare 7 fresh red chillis, sliced
- Take 8 fresh cayenne peppers, sliced
- Take 7 small red onions, thinly sliced
- Prepare 5 cloves garlic, thinly sliced
- Take 4 orange leaves, sliced thin
- Take 1 tsp shrimp paste, fried and puree
- Take 1/2 tsp pepper
- Prepare to taste Sugar and salt
- Make ready SERUNDENG
- Make ready 1 old coconut half, peeled and grated rough
- Take 2 cm galangal, crushed
- Make ready 2 stalk lemongrass, crushed
- Take 2 bay leaves
- Make ready 150 ml water
- Take 2 1/2 tbsp granulated sugar
- Prepare 2 tbsp cooking oil
- Prepare SEASONING:
- Get 1 tbsp coriander
- Prepare 8 small red onions
- Prepare 3 cloves garlic
- Make ready 2 hazelnuts
- Prepare 1/2 tsp tamarind
- Make ready 4 tbsp brown sugar
- Get 1 1/2 tsp salt
- Prepare JEJERUK:
- Prepare 150 gr chicken, steamed for 5-10 minutes then torn rough
- Take 1/4 pc young coconut, then steamed rough shaved
- Prepare 50 ml thick coconut milk
- Take 1 lime
- Make ready SEASONING:
- Make ready 6 small red onions
- Take 2 cloves garlic
- Get 2 red chilis
- Make ready 3 cayenne peppers
- Get 1 finger of ginger
- Prepare 1 finger of turmeric
- Take 1/2 knuckle of galangal
- Get 1/2 knuckle of kencur
- Prepare 2 hazelnuts
- Make ready 1 tsp shrimp paste
- Prepare to taste Salt
Steps to make Pupuan Rice Cakes (ENTIL PUPUAN):
- ENTIL - a) First cook together lemongrass coconut milk, bay leaves and salt to a boil while stirring occasionally. Add the rice, then cook until the rice becomes aron. Then turn off the stove.
- b) Take a piece of banana leaves and put 2 tablespoons aron rice on a banana leaf, roll and then fold the top and bottom. Do it for all the materials. 2 cups each half cooked rice wrap and tie with string. Boil for 1 hour, then drain lift.
- URAP - a) Cut vegetables, beans, cabbage, and spinach. Then wash along with bean sprouts. And then boiled until tender, drain and set aside.
- b) Heat oil and saute onion seasoning and garlic until fragrant. Then add the red chili, cayenne pepper, and sauté until wilted orange leaves. Turn off the heat and add the paste, pepper, sugar, and salt and stir until blended.
- c) Add the grated coconut and stir the seasoning, add the lemon juice and stir until blended. Seasoning ready-mixed with boiled vegetables.
- SERUNDENG - a) Cooking oil, spices, galangal, lemon grass and bay leaf, stirring until blended. Add water and sugar, and cook until lightly browned coconut.
- b) Add cooking oil, reduce the heat. Cook, stirring constantly until the spices to infuse.
- JEJERUK - a) Heat oil and saute ground spices until fragrant. Add thick coconut milk, stir until cooked and reduced coconut milk, set aside.
- b) In a container, mix shredded chicken, coconut, spices and lemon juice, stirring until blended.
- Finally, unite all in a serving dish (entil, urap, serundeng, jejeruk)
So that is going to wrap it up for this special food pupuan rice cakes (entil pupuan) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!