Hello everybody, welcome to our recipe site.it’s Angel Simon. Today, I’m gonna show you how to make a distinctive dish, mothers day potato salad base. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mothers Day Potato Salad Base is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Mothers Day Potato Salad Base is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook mothers day potato salad base using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mothers Day Potato Salad Base:
- Take 2-1/2 pounds red potatoes
- Get 3/4 cup mayonnaise
- Take 1/2 teaspoon granulated onion powder
- Make ready 1/2 teaspoon granulated garlic powder
- Take To taste salt
- Prepare 2 teaspoons ground paprika
- Make ready 1 teaspoon dried rosemary
- Prepare 1/4 cup chopped parsley flakes
- Make ready 2 teaspoons dill weed
- Prepare 1-1/2 teaspoon dijon mustard
- Prepare 1/4 cup sweet pickle relish
- Prepare 4 large boiled eggs
- Get As needed water to boil the potatoes
- Get 1/2 cup chopped celery
- Take 1 large onion
Steps to make Mothers Day Potato Salad Base:
- Dice the potatoes put into water and turn on heat. Cut the onion across in half. Add onion to the potatoes.
- Get them boiling. When the potatoes are done drain and discard the onion. Chop the celery leaves and all.
- Gather all the ingredients and mix this is the potato salad base. You can eat as is or add bacon, olives, sour cream, and so on… Have fun with it. I hope you enjoy!!
So that is going to wrap it up with this special food mothers day potato salad base recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!