Vegetarian Chilli
Vegetarian Chilli

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, vegetarian chilli. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Vegetarian Chilli is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Vegetarian Chilli is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegetarian chilli using 18 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Chilli:
  1. Prepare 1 onion diced
  2. Make ready 2 stalks celery diced
  3. Prepare 2 carrots diced
  4. Make ready 1 green pepper diced
  5. Prepare 1 red pepper diced
  6. Take 3 sprigs garlic crushed
  7. Take 1 T vegetable oil
  8. Make ready 1 can diced tomato don't drain
  9. Get 1 can light kidney beans don't drain
  10. Get 1 can black beans rinsed
  11. Get 1 can corn (or bag frozen)
  12. Get 1 T chilli powder
  13. Prepare 1-1/2 tsp oregano
  14. Take 1-1/2 tsp basil
  15. Get 1 T cumin
  16. Prepare 1 T sugar
  17. Prepare salt and pepper
  18. Get 2 T tomato paste
Steps to make Vegetarian Chilli:
  1. Saute all diced ingredients and garlic in vegetable oil in large pan until softened. Add the rest of the ingredients (except tomato paste) and bring to a boil. Cover and simmer for 1/2 hour. Mix in tomato paste simmer 5 minutes more. Enjoy.

So that’s going to wrap this up for this special food vegetarian chilli recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!