Tauhu Begedil Montel #PinkBoxCereal
Tauhu Begedil Montel #PinkBoxCereal

Hey everyone, welcome to our recipe site.it’s Melvin Howard. Today, I’m gonna show you how to prepare a distinctive dish, tauhu begedil montel #pinkboxcereal. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tauhu Begedil Montel #PinkBoxCereal is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Tauhu Begedil Montel #PinkBoxCereal is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tauhu begedil montel #pinkboxcereal using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tauhu Begedil Montel #PinkBoxCereal:
  1. Take 1 pack dried tofu
  2. Prepare 300 g ground beef
  3. Take 6 potatoes (boiled or fried)
  4. Make ready 1 small cup of parsley leaves (chopped)
  5. Make ready 1 large onion (chopped)
  6. Prepare Salt
  7. Make ready Black pepper
  8. Prepare Seasoning
  9. Make ready Fried onion (ready-made bawang goreng)
  10. Make ready 2 eggs
Steps to make Tauhu Begedil Montel #PinkBoxCereal:
  1. Boiled or fried potatoes then smash it
  2. Mix potatoes with ground beef, chopped onions, chopped parsley leaves, fried onions
  3. Then add salt and pepper with seasoning and mix well
  4. Cut at top of dried tofu and fill the stuff into it
  5. The last step, stir 2 eggs, then dip tofu into the eggs and then start to fry into hot oil till it golden brown.
  6. Tauhu Begedil Montel is done!

So that’s going to wrap it up for this exceptional food tauhu begedil montel #pinkboxcereal recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!